Original source: Martha Stewart 12 quail eggs 1 tablespoon Homemade Mayonnaise or high-quality store-bought mayonnaise Coarse salt and freshly ground pepper 1/4 teaspoon fresh lemon juice 3 ounces salmon roe (russanddaughters.com) 3 ounces black caviar (russanddaughters.com) 24 Crostini Place quail eggs in a medium saucepan, and cover with several inches […]