Daily Archives: September 16, 2015

Original source: Paleo Flourish Magazine 15 quail eggs, boiled and peeled 15-20 grape tomatoes 1 head of butter lettuce, chopped into large pieces 1 carrot, grated 7 slices of crispy bacon, crumbled olive oil and balsamic vinegar to taste salt to taste Place the quail eggs into boiling water for […]

Paleo Quail Egg Salad