Daily Archives: May 2, 2015

More: Gordon Ramsay video recipes Pea purée 450g/1lb defrosted or fresh peas handful of basil leaves 1 tsp ground cumin 50ml/1¾fl oz natural yoghurt salt and freshly ground black pepper Place all the ingredients in a blender and purée. Just before serving, place the purée in a saucepan and heat […]

Scallops with Quails Eggs – video